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| Garlic Parmesan Zucchini |
Fresh zucchini slices hand dipped in a garlic parmesan breading fried to a golden brown and served with a traditional cucumber tzatziki sauce. |
5.95 |
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| Chorizo and Mussels |
Fresh Prince Edward Island Mussels sauteed with medium spiced chorizo sausage, red and yellow onions, violet kale, white wine, garlic and grape tomatoes. Served with fococcia bread and choice of half salad or cup of soup. |
12.95 |
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| Chicken Parmesan Pizza |
Our homemdae pizza dough topped with fresh marinara, mozzarella cheese, sliced roma tomatoes, caramelized onions, buffalo mozzarella and sliced parmesan encrusted chicken breast, garnished with fresh basil. |
9.95 |
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STANDING WAVE PALE ALE
GOLD AWARD - WORLD BEER CUP® 2008
EXTRA SPECIAL BITTER OR STRONG BITTER CATEGORY
True to its style, this beer has a generous quantity of American-variety hops that pleasantly linger on the palate and a mild malty character that really shines through. It is an exceptionally balanced Pale Ale, for hopheads and milder palates alike.
Note: This beer is a mainstay. |
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Black's Bridge Stout
Stout drinkers behold! Emphasizing coffee flavors with subtle chocolate and roasty flavors on the finish, carbonated with nitrogen to give it a creamy head and texture... this could be the best stout ever made. |
Broken Oar IPA
Short for India Pale Ale, this is a traditional English export strong ale, brewed with traditional English hops. It is light caramel in color and has a strong hoppy finish. |
Highside Hefeweizen
A traditional German style unfiltered wheat beer, the Highside is brewed with a special Bavarian yeast to produce unique clove and citrus flavors as well the aroma of banana. Very refreshing! |
Island Mesa Blonde
This is a light beer in both color and flavor. It's minimal hop bitterness, light body and dry finish make this a great beer for those new to craft brewed beers. |
Lands End Amber
Light amber in color, medium malt sweetness and light hop bitterness make this a session beer. Plenty of flavor paired with a medium range alcohol content and light body make it hard to say no to one more. |
Pigasus Porter
The Pigasus has an emphasis on chocolate and roasted nuts with a hint of coffee on the finish. It drinks lighter than it looks so, don't let its dark brown color intimidate you |
Standing Wave Pale Ale
Our award winning pale ale is copper in color, well balanced with rich malty flavors and a pronounced hoppy finish that lingers on your tongue long after the beer is gone. |
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Monument Irish Red
This is a traditional Irish Red Ale,medium bodied with a malty sweetness and a light hop bitterness up front. |
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Angus Og
For beer lovers, just in time for Valentines's Day. Named after the Celtic God of Love, this dark blonde ordinary ale is very drinkable. Lightly hopped with a light body and floral hop notes. |
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Cask Ale
A rotating English style ale served on our beer engine (hand pump). Cool and not fizzy. |
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Chill Pils
Relax...take a Chill Pils. A light blonde German lager slightly hoppy with a floral aroma. A Pilsener perfect for summer drinking! |
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Not Yers, Maibock
Traditional German spring time lager with robust malt flavor and distinctive hop character. Stronger and hoppier than our Pilsner. |
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Rudolph's Revenge
'Tis the season to be jolly and enjoy this malty, medium hopped red ale. Just right for the Holidays. |
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Seasonal Octoberfest
Light amber in color with a toasted malt flavor and smooth clean finish. Typical of the Marzen style, a grat beer for fall weather on the patio |
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Stolen Saison
The light malt and earthy flavors along with a fruity ester aroma are balanced with a small amount of sourness true to the style of this Belgian Saison. Light amber in color with a slight yeast haze this light bodied ale is just right for spring time sipping. |
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Stumplifter Barley Wine
Brewed in January 2009 this British style strong ale offers a rich complexity of flavors thanks to the long aging process. Robust and bitter with an upfront maltiness. It’s a big one. 10% ABV
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The Defrostor
This Maibock is in the traditional German style. A perfect lager for welcoming the spring, the maibock is nice and malty with a touch of hops. |
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The Ribbon - ESB
A deep copper colored ale, malty in flavor with mild hop bitterness. Finished with Colorado grown hops. |
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The Scottish
There can be only one. Rich malty flavors with very little hop finish. A smooth drinking beer with nutty roasted aroma. Perfect for a cold night on the Moars. |
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Three Fjords
Back by popular demand, this Danish style lager has a light amber color, medium body with mild hops and a clean crispy finish. Very quaffable for those warm springtime patio sessions. |
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Vanilla Stout
This nitro infused stout has a light vanilla flavor on the front with chocolate after tones and a slightly roasty finish. |
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